Blue River Café
Clam chowder
Specialty coffee 1.75
Caramelized onion
soup Chocolate Velvet
2.75 – 3.75
Celestial Seasonings Teas
Thur. – Sat. 11-5 Lunch
Alaskan cod –
fried, Cajun, or grilled w/brown butter & almonds,
herb potatoes, garlic
green beans & mushrooms or sautéed cabbage,
and homemade bread or
rolls
9.95
Fettuccine w/bacon,
onion, mushrooms, spinach,
crushed red pepper,
garlic, & parmesan (olive oil or cream)
salad and homemade bread
or rolls
8.95
Garlic thyme
chicken breast w/herb potatoes, sautéed cabbage or
garlic green beans &
mushrooms, and homemade bread or rolls 8.95
8 oz. Black Angus ribeye – grilled, Cajun, or pan-seared garlic & pepper,
herb potatoes, garlic
green beans & mushrooms or sautéed cabbage,
and homemade rolls or
bread
11.95
Kentucky hot brown
turkey sandwich with fried apples 8.95
11-3 Sunday Brunch
Three egg omelet
w/bacon, onions, mushrooms, spinach, & cheese
w/hash browns and apple
brown sugar coffeecake
9.95
8 oz. ribeye, eggs, hash browns, apple brown sugar
coffeecake 11.95
Fried pork
tenderloin and gravy, eggs, hash browns, and toast 9.95
French toast,
bacon, and hash browns
(sugar free syrup available)
7.95
Kentucky hot brown
turkey sandwich & fried apples 8.95
Dinner
Feb.
8, 9, 10, 11
Thur.,
Fri., Sat. 5 – 10pm All day Sunday
Clam chowder
Specialty coffee
Caramelized onion soup Chocolate velvet
2.75 – 3.75
Celestial Seasonings teas
Black Angus prime rib with au jus 8oz. 15.95, 12oz. 19.95, 14oz.
21.95
(also available Cajun or grilled)
Black Angus ribeye
– grilled, Cajun, or pan-seared garlic & pepper
8oz.-15.95, 12oz.- 19.95
Fillet mignon 8 oz. – pan-seared &
roasted
27.95
Grilled leg of lamb w/mint & hot pepper
jellies 18.95
Herb roasted Cornish hen on almond craisin brown rice dressing 16.95
Shrimp fettuccini w/bacon, onions, mushrooms,
spinach, garlic,
crushed red pepper, and parmesan (olive oil or cream) 17.95
Pecan crusted tilapia on Cajun meuniere sauce 17.95
Farm-raised catfish – fried, Cajun, or
grilled w/sesame butter or
roasted garlic aioli
15.95
Savory vegetable risotto w/onions, carrots,
celery, mushrooms,
squash, sweet red peppers, spinach, garlic, white wine &
cream 13.95
Served with homemade bread or rolls and
choice of two:
garden salad, baked potato,
honey roasted sweet potatoes,
fried cauliflower
w/roasted garlic aioli, baby carrots & snow peas,
brussels sprouts w/cream
cheese sauce
Desserts
Blue River cheesecake
Bailey’s chocolate chip cheesecake
Chocolate Kahlua mousse cheesecake
Bread pudding w/Captain Morgan’s Hard sauce
Chocolate ganache
torte w/raspberry coulis 4.00
Carrot cake w/cream cheese frosting
Apple almond streusel pie w/vanilla ice
cream